Hyaluronic acid sodium salt from Streptococcus equi, bacterial glycosaminoglycan polysaccharide

Code: 53747-10G D2-231

Application

Bacterial hyaluronic acid (HA) is a natural non-sulphated high molecular weight glycosaminoglycan that may be used to study formulations of non-animal gels potent...


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€485.00 10G
€596.55 inc. VAT

Application

Bacterial hyaluronic acid (HA) is a natural non-sulphated high molecular weight glycosaminoglycan that may be used to study formulations of non-animal gels potentially useful for procedures such as soft tissue augmentation.

formpowder or crystals
impurities≤1% protein
InChI keyYWIVKILSMZOHHF-QJZPQSOGSA-N
InChI1S/C28H44N2O23.Na/c1-5(33)29-9-18(11(35)7(3-31)47-25(9)46)49-28-17(41)15(39)20(22(53-28)24(44)45)51-26-10(30-6(2)34)19(12(36)8(4-32)48-26)50-27-16(40)13(37)14(38)21(52-27)23(42)43;/h7-22,25-28,31-32,35-41,46H,3-4H2,1-2H3,(H,29,33)(H,30,34)(H,42,43)(H,44,45);/q;+1/t7-,8-,9-,10-,11-,12-,13+,14+,15-,16-,17-,18-,19-,20+,21+,22+,25-,26+,27-,28-;/m1./s1
mol wt~1.5-1.8 x 10E6 Da
Quality Level200
SMILES string[Na+].CC(=O)N[C@@H]1C[C@H](O)[C@@H](CO)O[C@H]1O[C@H]2[C@H](O)[C@@H](O)[C@H](O)O[C@@H]2C([O-])=O
solubilityH2O: 5 mg/mL, clear, colorless
storage temp.−20°C
Cas Number9067-32-7
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